Ground at the counter. Tell us how lean you want it.
The counter
Fresh fromthe counter.
Every bird is slaughtered by hand in the store and cut to order. Browse the counter, build a list, and bring it in or call it through.
Priced by weight · confirmed at the counterChicken is priced by weight and the price moves with the market, so we confirm it at the counter. Build your list here — we'll weigh it and give you the total when you order or pick up.
More from the bird
Ground, liver and gizzards — the parts people ask for by name.
Limited
Cleaned and ready to cook.
Limited
Cleaned, trimmed, sold by the pound.